Lunch Menu (January)
Shrimp over Angel Hair Pasta with Red Pepper and Fennel in a Citrus Cream $17
Dried Cranberries and Gorgonzola over Baby Spinach with Balsamic Lime V’inaigrette $9
Roasted Artichoke and Feta Omelet $15
Pan Seared Sea Scallops with Almonds and Mandarin $18
Soup du Jour $8
House Salad 8
Mixed greens, mushrooms, carrots, cucumbers, and cherry tomatoes with choice Honey Lemon vinaigrette, balsamic vinaigrette, maple walnut vinaigrette, cream ranch or blue cheese dressing
Caesar Salad 9
Hand torn romaine, tossed with house made croutons, freshly shaved
Parmesan cheese, and our own Caesar dressing
**Anchovies available upon request
Add grilled chicken or shrimp 5
SANDWICHES
Courthouse Club 15
House roasted turkey, North Country
Smokehouse Bacon, romaine, and tomato on toasted white or multi grain
Croque Monsieur 15
Ham, oven roasted turkey, and Swiss cheese sandwiched between french toast
**Maple syrup upon request
Tuna Melt 13
Solid albacore white tuna on a toasted
English muffin with melted Swiss cheese
Court Burger 15
Fire grilled, with choice of bacon, lettuce, onion, mushrooms, tomato, American,
Swiss, cheddar or bleu cheese
Open Faced Roast Turkey Sandwich 15
Hot roasted turkey and gravy served over toasted country white bread, with cranberry sauce
All sandwiches include a side salad or chips.
www.EatAtTheCourthouse.com 603.863.8360