Welcome to The Old Courthouse
November 2022
Starters
Pumpkin Spätzle
9
Baked Brie En Croute with Plum Preserves and Marcona Almonds
10
Shrimp Cocktail
11
Soups
Ask your server
8
Salads
Roasted Golden Beets, Walnuts and Goat Cheese over Greens with Lemon Vinaigrette
10
Traditional Caesar Salad
9
Garden Salad
8
Entrees
Roasted Salmon En Croute with Fresh Herbs and Cream Cheese
28
Grilled New Zealand Rack of Lamb with Orange, Date Balsamic Reduction
31
Sauteed Chicken Breast with Apple Chutney
26
Pan Seared Scallops with Cranberry, Orange and Ginger Cream
31
Grilled NY Strip Steak with Stilton and Black Pepper Bordelaise
30
All entrees served with (choice of two) Buttermilk Mashed Potatoes, Rice Medley, Roasted Golden Beets, Steamed Broccoli or Side Salad
Executive Chef, Robert C. Steele