Dinner Menu

Welcome to The Old Courthouse

June 2017

 

 

Starters

 

Lobster Salad in an  Avocado Half

8

Grilled Zucchini with Chili and Mint

7

Tomato and Manchego Cheese Tart

7

 

Soups

 

Ask your server about today’s selections

 

Salads

 

Watermelon, Cantaloupe and Avocado over Greens with Lime Vinaigrette

8

Garden Salad with choice of Dressing

6

Traditional Caesar Salad

6

Entrees

 

Sautéed Breast of Chicken with Strawberry Basil Jicama Salsa

19

New Zealand Rack of Lamb with Artichoke, Lemon and Tomato

22

New York Strip Steak  with Caramelized shallots

22

Pan Seared Sea Scallops with  Romanesco Sauce

23

Steelhead Trout, Roasted, with Capers, Garlic Lemon Butter Sauce

20

Angel Hair Pasta Tossed with    Tomato, Lemon Zest, Herbs, Butter and White Wine (Add Chicken or Shrimp $4)

15

Entrees (except pasta) served with  Baked Potato or Rice

Vegetable Medley with  Romaine, Peas and Mint

 

Executive Chef, Robert C. Steele

 

30 Main Street, Newport NH  03773 603.863.8360+